Fields to Forage: Exploring Edible Natives in Our Backyards

If your goal is to eat more local, you won’t get much closer than your own backyard! Together we will learn all about the delicious, nutritious foods growing close to home from a career naturalist and farm owner whose goal is to promote native plants and produce to a larger audience. Learn all about what’s in season now and what to look forward to as the growing season progresses. You’ll even get a chance to try some homemade foods made with in-season, native foods! Yum!

Day / Start Time / End Time
Monday 6:30 PM 8:00 PM
Tuesday 6:30 PM 8:00 PM
Wednesday 6:30 PM 8:00 PM
Thursday 6:30 PM 8:00 PM
Friday 6:30 PM 8:00 PM
Saturday 6:30 PM 8:00 PM
Sunday 6:30 PM 8:00 PM

(Source: ohio.org)